Supremes Cordon Bleu

Name: Supremes Cordon Bleu
Ingredients: 6 breasts of chicken, skinned and boned; 6 thin slices ham; 6 thin slices Swiss cheese; 1 envelope Shake 'n Bake; 1/2 can cream of mushroom soup; 1/2 c. sour cream; 1/4 c. mayonnaise; 1 egg yolk, beaten; 1/4 c. grated Parmesan cheese

9 ingredients

8 steps

Ingredients

6 breasts of chicken, skinned and boned
6 thin slices ham
6 thin slices Swiss cheese
1 envelope Shake 'n Bake
1/2 can cream of mushroom soup
1/2 c. sour cream
1/4 c. mayonnaise
1 egg yolk, beaten
1/4 c. grated Parmesan cheese

Directions

1

Pound chicken flat.
2

Place ham and cheese on each.
3

Roll and coat with Shake 'n Bake.
4

Refrigerate 2 to 4 hours, covered. Remove from refrigerator 15 to 30 minutes before baking in 375° oven.
5

Place in shallow dish, sprinkle with Parmesan cheese, bake 30 minutes.
6

Prepare sauce of egg yolk, soup, sour cream and mayonnaise.
7

Mix well and spoon over chicken. Bake an additional 15 minutes.
8

Serves 3 to 6.