Surprise Potatoes

5 ingredients
6 steps

Ingredients

  • 9 medium potatoes
  • 1 1/2 pt. (24 oz.) half and half
  • salt and pepper
  • onion powder
  • butter

Directions

  1. 1
    Boil potatoes with skins on.
  2. 2
    Cool in refrigerator (overnight is best).
  3. 3
    Then pare cooled potatoes.
  4. 4
    Grate 1/2 of the potatoes into a buttered casserole dish (13 x 9 x 2-inch).
  5. 5
    Sprinkle with salt, pepper and onion powder.
  6. 6
    Dot with butter.

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