Surprise Potatoes
5 ingredients
6 steps
Ingredients
- 9 medium potatoes
- 1 1/2 pt. (24 oz.) half and half
- salt and pepper
- onion powder
- butter
Directions
-
1Boil potatoes with skins on.
-
2Cool in refrigerator (overnight is best).
-
3Then pare cooled potatoes.
-
4Grate 1/2 of the potatoes into a buttered casserole dish (13 x 9 x 2-inch).
-
5Sprinkle with salt, pepper and onion powder.
-
6Dot with butter.
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