Susie's scones

5 ingredients
4 steps

Ingredients

  • 1 pinch salt
  • 3 cup self raising flour
  • 2 tbsp caster sugar
  • 1/2 cup double cream
  • 1 1/4 cup milk

Directions

  1. 1
    Whisk together sugar, salt, milk and cream.
  2. 2
    Add enough flour to make a soft dough
  3. 3
    Pat dough out on a floured board 2 cm thick.Cut using a round scone cutter then place close together on an oven tray.
  4. 4
    Bake at 200F until risen & brown

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