Swedish Apple Pie

10 ingredients
6 steps

Ingredients

  • 5 to 6 medium apples (Jonathan, Cortland, Golden Delicious or combination)
  • 1 Tbsp. sugar
  • 1 Tbsp. cinnamon
  • 3/4 c. melted butter
  • 1 c. sugar
  • 1 c. flour
  • 1 egg
  • 1/2 c. chopped nuts
  • pinch of salt
  • sprinkle of vanilla

Directions

  1. 1
    No need for a pie crust and no need to peel apples.
  2. 2
    Core and slice apples.
  3. 3
    Fill 9 or 10-inch pie plate 2/3 full with apples. Sprinkle with 1 tablespoon sugar and 1 tablespoon cinnamon. Combine remaining ingredients.
  4. 4
    Pour over apples.
  5. 5
    Bake at 350° for 45 minutes.
  6. 6
    Serve hot or cold.

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