Tavern Burgers

7 ingredients
5 steps

Ingredients

  • 4 lb. hamburger meat
  • 1 large onion, chopped
  • 1 can tomato soup
  • 4 Tbsp. smoke sauce
  • 1 Tbsp. vinegar
  • 1 Tbsp. mustard
  • 2 Tbsp. Worcestershire sauce

Directions

  1. 1
    Brown 4 pounds of hamburger meat and chopped onion (drain off excess fat).
  2. 2
    Bring to a boil 1 can undiluted tomato soup, 4 tablespoons smoke sauce, 1 tablespoon vinegar, 1 tablespoon mustard and 2 tablespoons Worcestershire sauce.
  3. 3
    Pour mixture over meat and simmer.
  4. 4
    Serve on hamburger buns.
  5. 5
    Serves 15.

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