Swedish Apple Pie
9 ingredients
7 steps
Ingredients
- 6 to 8 apples
- 1 Tbsp. sugar
- 1 tsp. cinnamon
- 1 cube soft butter or margarine
- 1 c. sugar
- pinch of salt
- 1 egg
- 1 c. flour
- 1/2 c. coarsely chopped walnuts
Directions
-
1Butter a 10-inch pie pan.
-
2Peel, core and slice apples; put in pie pan.
-
3Mix 1 tablespoon sugar and cinnamon; sprinkle over apples.
-
4Cream the soft margarine, 1 cup sugar, salt and egg.
-
5Add flour to creamed ingredients.
-
6Mix and spread over apples. Sprinkle walnuts on top.
-
7Bake at 350° for 45 minutes, or until done.
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