Swedish Corn

6 ingredients
6 steps

Ingredients

  • 1 can cream-style corn
  • 1/3 c. sugar
  • 1 egg
  • 2 Tbsp. flour
  • 2 tsp. sugar
  • bread crumbs or smashed crackers

Directions

  1. 1
    Beat egg a little with fork.
  2. 2
    Mix 1/3 cup sugar and flour and add to egg.
  3. 3
    Mix in corn.
  4. 4
    Sprinkle crumbs on top.
  5. 5
    Sprinkle 2 teaspoons of sugar and dot with oleo.
  6. 6
    Bake until solid at 375°.

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