Swedish Mayonnaise

11 ingredients
4 steps

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup water
  • 2 egg yolks
  • 2 teaspoons salt
  • 1 teaspoon dry mustard
  • 1 teaspoon lemon juice
  • 1 tablespoon vinegar
  • 2 tablespoons salad oil
  • 1/2 cup heavy cream
  • 1 pinch of sugar and pepper

Directions

  1. 1
    Melt butter. Add flour until you have a paste. Add water and cook until thickened.
  2. 2
    Add egg yolks and dry ingredients and beat thoroughly.
  3. 3
    Add lemon juice, vinegar, and oil, gradually, mixing as you go.
  4. 4
    Whip cream and fold inches.

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