Swedish Meat Balls
9 ingredients
7 steps
Ingredients
- 1 lb. hamburger meat
- 1 chopped onion, gently fried
- 1/2 tsp. garlic salt
- 4 or 5 slices bread, grated (I use white bread)
- 2 eggs
- salt and pepper to taste
- pinch of nutmeg
- 1/2 tsp. dry mustard
- 2 tsp. chopped parsley (works just as well with dry parsley)
Directions
-
1Mix thoroughly.
-
2Make small balls, size of walnuts (can be smaller for bite
-
3size
-
4goodies).
-
5Fry.
-
6(Or
-
7bake in 350° oven on cookie sheet until done to your liking.)
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