Swedish Meatballs
7 ingredients
5 steps
Ingredients
- 2 lb. hamburger
- 2 c. moist bread crumbs
- 2 eggs
- 1 c. milk or half and half
- 1 medium onion
- 1 tsp. salt and pepper
- 1/4 tsp. each: cloves, nutmeg and allspice
Directions
-
1Combine first 2 ingredients in large bowl.
-
2Mix remaining ingredients in blender, then add to bowl.
-
3Form mixture into small balls.
-
4Brown and bake 1 hour at 350° in covered bowl.
-
5Add drippings and water.
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