Swedish Nut Cake
7 ingredients
3 steps
Ingredients
- 2 eggs or 1/2 c. Egg Beaters
- 2 c. flour
- 2 c. sugar
- 1 (12 oz.) can crushed pineapple (undrained)
- 1 1/2 tsp. soda
- 1 tsp. vanilla
- 2/3 c. chopped nuts
Directions
-
1Do not use mixer.
-
2Mix by hand all ingredients and pour into a 9 x 13-inch pan.
-
3Bake at 350° for 30 to 40 minutes.
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