Swedish Pancakes

Directions

1. 1
   Mix all ingredients with mixer.
2. 2
   Preheat preferably 2 frying pans with dash of margarine in each.
3. 3
   Have plenty of ventilation as it may get smoky.
4. 4
   Pour batter in frying pan and tilt pan until you obtain a thin layer covering.
5. 5
   Cook quickly at medium temperature. Store in warm pan in oven until all done.
6. 6
   Serve with your choice of toppings.