Swedish Tea Cake
7 ingredients
5 steps
Ingredients
- 2 eggs, beaten well
- 3/4 c. sugar
- 2/3 c. sifted flour
- 1 tsp. almond extract
- 1 stick margarine, melted
- chopped nuts
- coconut
Directions
-
1Grease aluminum pie tin, 9-inch, and sugar it.
-
2Mix and pour into tin.
-
3Sprinkle chopped nuts and/or coconut on top and bake at 350° for 25 minutes.
-
4Lightly sprinkle powdered sugar over top when slightly cool.
-
5(Recipe can be doubled and put in pan and cut as for squares.)
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