Sweet Applets Muffins

10 ingredients
9 steps

Ingredients

  • 1 1/2 c. all-purpose flour
  • 1/2 tsp. each: salt and nutmeg
  • 1/2 c. sugar
  • 1/3 c. shortening
  • 1 unbeaten egg
  • 1/3 c. milk
  • 1 1/2 c. pared, shredded apples
  • 1/4 c. melted oleo
  • 1/2 c. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Sift together first 3 ingredients.
  2. 2
    Set aside.
  3. 3
    Add sugar gradually to shortening, creaming well.
  4. 4
    Blend in egg; mix well. Add milk alternately with dry ingredients.
  5. 5
    Stir in apples. Fill well-greased muffin cups 2/3 full.
  6. 6
    Bake at 400° for 20 to 25 minutes.
  7. 7
    Remove from pan.
  8. 8
    Cool for 10 minutes.
  9. 9
    Dip in melted oleo, then roll in mixture of 1/2 cup sugar and cinnamon.

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