Sweet Charoset

Name: Sweet Charoset
Ingredients: 5 large fuji apples, peeled and chopped; 12 cup raisins, any type; 12 cup pitted dates, coarsely chopped; 2 cups english walnuts, chopped; 12 cup red wine, such as Shiraz Cabernet; 13 cup honey; 2 tablespoons brown sugar; 1 tablespoon cinnamon

8 ingredients

7 steps

Ingredients

5 large fuji apples, peeled and chopped
12 cup raisins, any type
12 cup pitted dates, coarsely chopped
2 cups english walnuts, chopped
12 cup red wine, such as Shiraz Cabernet
13 cup honey
2 tablespoons brown sugar
1 tablespoon cinnamon

Directions

1

Preheat oven to 300 degrees.
2

Toast walnuts for 5-7 minutes until fragrant; be careful not to burn.
3

Allow walnuts cool for about 10 minutes on paper towels.
4

Combine all ingredients in a large mixing bowl and mix well, adding a little more wine if necessary.
5

Pour off any excess liquid.
6

Store in refrigerator.
7

Serve cold or at room temperature.