Sweet Glazed Cherry Pie

Name: Sweet Glazed Cherry Pie
Ingredients: 1/2 cup sugar; 3 tablespoons cornstarch; 1 -16 ounce frozen unsweetened dark cherries; 1/2 teaspoon vanilla; 1 pastry for a double-crust 9-inch pie; 3/4 cup sliced almonds; 1 (21 ounce) can cherry pie filling; 1/4 cup powdered sugar; 1 teaspoon milk

9 ingredients

10 steps

Ingredients

1/2 cup sugar
3 tablespoons cornstarch
1 -16 ounce frozen unsweetened dark cherries
1/2 teaspoon vanilla
1 pastry for a double-crust 9-inch pie
3/4 cup sliced almonds
1 (21 ounce) can cherry pie filling
1/4 cup powdered sugar
1 teaspoon milk

Directions

1

Combine sugar, cornstarch, frozen dark cherries and vanilla in large bowl. Allow cherries to thaw and stir.
2

Line pie plate with pastry.
3

Distribute sliced almonds evenly on top of the crust.
4

Pour can of pie filling on top of almonds.
5

Next pour dark cherry mixture on top of filling.
6

Cover with second pastry.
7

Poke small slits on top crust.
8

Bake at 350 until crust is golden brown.
9

Mix powdered sugar and milk to create a glaze.
10

Distrubute over top and you are done.