Sweet Milk Biscuits

Directions

1. 1
   Preheat oven to 450°.
2. 2
   Sift together the flour, baking powder, and salt into a large mixing bowl.
3. 3
   Mix in the oil or cut in the shortening.
4. 4
   Add the milk and mix well.
5. 5
   The dough should be easy to handle.
6. 6
   Turn out onto a floured surface, flour your hands and gently knead dough to form a smooth ball.
7. 7
   Flatten the dough with your hands and roll out to 1/2-inch thickness.
8. 8
   Cut with a biscuit cutter and place on a greased cookie sheet.
9. 9
   Bake for 15 minutes or until golden brown.