Sweet Miso Rice

7 ingredients
5 steps

Ingredients

  • 1 cup rice (preferably Japanese, as it's sticky)
  • 1/2 cup quartered cherry tomatoes
  • 1/2 cup quartered carrot
  • 1/2 cup diced green bell pepper
  • 1 teaspoon rice vinegar
  • 1 tablespoon sweet white miso
  • soy sauce (optional)

Directions

  1. 1
    Cook the rice in a rice cooker, or however you cook your rice.
  2. 2
    While it's cooking, chop your vegetables.
  3. 3
    Add a few drops of water to the miso paste to make it more mixable.
  4. 4
    Combine the rice and vegetables and pour the miso mixture and the vinegar over it.
  5. 5
    Mix well and serve!

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