Sweet Pickles

4 ingredients
1 steps

Ingredients

  • 3/4 c. vinegar
  • 1 3/4 c. sugar
  • 1/2 t. celery seed
  • 1 qt. dill pickles

Directions

  1. 1
    Mix together the vinegar, sugar and celery seed and bring to a boil. Drain the liquid from the dill pickles. Fill the jar of pickles with water and let stand for 1 hour. Drain and cut the pickles into 1/4-inch slices. Pour the hot liquid over the pickles.

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