Sweet Pickles

6 ingredients
7 steps

Ingredients

  • chunk style cucumbers
  • 1 c. vinegar
  • 1/2 tsp. alum
  • 1 Tbsp. pickling salt
  • 1 Tbsp. mixed spices
  • 2 c. sugar

Directions

  1. 1
    Pack jar with cucumbers.
  2. 2
    Heat vinegar, alum, pickling salt and mixed spices.
  3. 3
    Heat and pour over pickles.
  4. 4
    Finish filling jar with hot water; seal.
  5. 5
    Two weeks before using, pour off liquid. To it, add sugar and heat.
  6. 6
    Pour over pickles.
  7. 7
    Cool and eat.

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