Sweet Pork

Directions

1. 1
   Fill crockpot with roast and water to fill 1/2 way.
2. 2
   Cook on high for 5 hours.
3. 3
   Discard liquid.
4. 4
   Cut roast in 4 sections and trim visible fat.
5. 5
   Puree salsa in blender, then add brown sugar and coke.
6. 6
   Return all to crockpot and cook on high for 3 more hours.
7. 7
   Shred with a fork.
8. 8
   I put 10oz.
9. 9
   portions in freezer bags (what my family will use for a meal and have enough for a couple of wraps left over).