Sweet Potato Pudding

7 ingredients
5 steps

Ingredients

  • 4 to 6 sweet potatoes
  • 2 c. Log Cabin syrup
  • 1 c. white sugar
  • 1 tsp. lemon juice
  • 2 egg whites, beaten
  • 1/2 c. flour
  • 1 stick margarine or butter

Directions

  1. 1
    Boil the sweet potatoes in jackets until tender.
  2. 2
    Peel and mash.
  3. 3
    Add all ingredients, except egg whites.
  4. 4
    Mix well and then fold in egg whites.
  5. 5
    Bake at 400° until the sides and top brown. Serve hot.

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