Sweet Potato Souffle

Name: Sweet Potato Souffle
Ingredients: 4 pounds cooked and mashed sweet potatoes; 3 cups sugar; 5 tablespoons whole milk; 3 tablespoons vanilla extract; 1 tablespoon lemon extract; 1 tablespoon ground nutmeg; 6 eggs; 3 sticks butter, melted

8 ingredients

6 steps

Ingredients

4 pounds cooked and mashed sweet potatoes
3 cups sugar
5 tablespoons whole milk
3 tablespoons vanilla extract
1 tablespoon lemon extract
1 tablespoon ground nutmeg
6 eggs
3 sticks butter, melted

Directions

1

Special equipment: stand mixer
2

Preheat the oven to 350 degrees F.
3

In the bowl of a stand mixer fitted with the paddle attachment, add the sweet potatoes, sugar, milk, vanilla, lemon, nutmeg, eggs and butter.
4

Mix until evenly distributed.
5

Pour the mixture into a large casserole dish and bake for 2 hours.
6

Serve warm.