Sweet & Sour Deviled Eggs

10 ingredients
6 steps

Ingredients

  • 12 hard-boiled eggs, peeled
  • 1/3 cup mayonnaise, plus
  • 1 tablespoon mayonnaise
  • 5 teaspoons sugar
  • 5 teaspoons cider vinegar
  • 1 teaspoon prepared mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • paprika (to garnish)
  • parsley (to garnish)

Directions

  1. 1
    Slice eggs in half lengthwise.
  2. 2
    Scoop out yolks.
  3. 3
    In a small bowl, mash yolks with a fork.
  4. 4
    Add mayonnaise, sugar, vinegar, mustard, salt, and pepper.
  5. 5
    Stuff or pipe mixture into egg whites.
  6. 6
    Garnish with paprika and parsley, if desired.

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