Sweet Sour Salad

11 ingredients
4 steps

Ingredients

  • 1 (16 oz.) can French-style green beans, drained
  • 1 or 2 (16 oz.) can green peas, drained
  • 1 (4 oz.) can chopped pimentos
  • 4 ribs celery, cut diagonally
  • 1 medium onion, cut in rings or chopped
  • 1 small green pepper, cut as desired
  • 1 c. sugar
  • 3/4 c. vinegar
  • 1/2 c. oil
  • paprika as desired
  • salt as desired

Directions

  1. 1
    Blend sugar, vinegar, oil, paprika and salt well.
  2. 2
    Mix all vegetables and add blended ingredients.
  3. 3
    Let stand at least 6 hours or overnight.
  4. 4
    Drain and add 2 hard-boiled eggs to garnish.

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