Sweet & Spicy Rub

8 ingredients
5 steps

Ingredients

  • 1 cup dark brown sugar
  • 1/2 cup smoked paprika
  • 2 1/2 tbsp coarse black pepper
  • 1 1/2 tsp chili powder
  • 1 1/2 tbsp garlic powder
  • 1 1/2 tbsp onion powder
  • 1 tsp cayenne (ground red pepper)
  • 2 tbsp kosher salt

Directions

  1. 1
    In a food processor (or large ziplock baggie or bowl) measure out the dark brown sugar and the paprika.
  2. 2
    It is necessary to make sure all lumps are worked out and that the paprika is mixed evenly with the brown sugar.
  3. 3
    Once the mixture is smooth in texture continue to add 1 dry ingredient at a time mixing well each time and smashing any lumps with a fork or fingers if not using a processor.
  4. 4
    Makes approximately 2 cups of rub.
  5. 5
    Store in a dry, airtight container.

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