Sweet Wontons

Directions

1. 1
   Cut wrappers in half diagonally, creating triangles.
2. 2
   Place on prepared baking sheets, about 1 inch apart.
3. 3
   Brush wonton with egg and sprinkle evenly with sugar.
4. 4
   Bake in preheated (475*) oven until golden brown, about 20 minutes.
5. 5
   Let cool on pan or wire rack.
6. 6
   Store in an airtight container at room temperature for up to 1 week.