Swiss Green Beans

10 ingredients
7 steps

Ingredients

  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • 1 tsp. pepper
  • 1 tsp. sugar
  • 1 tsp. salt
  • 1 Tbsp. onion
  • 1 c. sour cream
  • 4 c. green beans
  • 1/4 lb. grated Swiss cheese
  • cracker crumbs

Directions

  1. 1
    Melt butter and add flour, salt, pepper, sugar and onion.
  2. 2
    Add sour cream.
  3. 3
    Cook slowly until thick.
  4. 4
    Add green beans.
  5. 5
    Put Swiss cheese on top.
  6. 6
    Sprinkle top with crumbs.
  7. 7
    Bake at 350° for 20 minutes.

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