Swiss Ham Ring

9 ingredients
12 steps

Ingredients

  • 1 c. fresh or frozen broccoli
  • 1/4 c. chopped parsley or 2 Tbsp. flakes
  • 2 Tbsp. chopped onion
  • 2 Tbsp. prepared mustard
  • 1 Tbsp. soft margarine
  • 1 tsp. lemon juice
  • 3/4 c. Swiss cheese, shredded
  • 1 c. diced ham
  • 1 (8 oz.) crescent rolls

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cook and drain broccoli.
  3. 3
    Combine parsley, onion, mustard, margarine and lemon juice.
  4. 4
    Add cheese, ham and broccoli; set aside.
  5. 5
    Separate crescent rolls.
  6. 6
    On greased cookie sheet, arrange with points out in a circle with bases overlapping.
  7. 7
    Spoon mixture onto bases.
  8. 8
    Fold points over and tuck under bases.
  9. 9
    Sprinkle with Parmesan cheese.
  10. 10
    Bake at 350° for 25 to 30 minutes.
  11. 11
    Can be made ahead, covered and refrigerated up to 3 hours.
  12. 12
    Bake 30 to 35 minutes.

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