swiss ham rolls

Directions

1. 1
   preheat oven to 375
2. 2
   place bottoms of rolls in two 9+13 pans
3. 3
   place ham (about 2 shaved slices or so) on rolls
4. 4
   cut cheese slices into 4 parts, place 1 or 2 slices on each sandwich
5. 5
   place tops on rolls
6. 6
   mix butter, worcestershire sauce, onion powder, garlic powder, and poppyseed
7. 7
   wait until butter is melted and brush mixture over sandwiches
8. 8
   cover with foil and let sit in fridge for 1hr or over night (you can also bake right away)
9. 9
   bake for 15 min or till cheese is melted.
10. 10
    These are great hot or at room temperature