Swiss Spinach Dip
6 ingredients
3 steps
Ingredients
- 1 cup mayonnaise
- 1 (2 ounce) envelope cream of spinach soup mix (Knorr)
- 12 cup chopped onion
- 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
- 1 cup grated swiss cheese
- 12 cup fresh grated parmesan cheese
Directions
-
1In a bowl, stir together the all the ingredients.
-
2Transfer mixture to a 1-quart casserole dish.
-
3Bake in a 350 degree oven for 20-30 minutes.
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