Sylvia's World Famous Talked About Spareribs

6 ingredients
10 steps

Ingredients

  • 2 slabs pork spareribs (about 3 1/2 pounds)
  • 1 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon crushed red pepper flakes
  • 1 to 3 cups white wine vinegar
  • Sylvia's Original Sauce

Directions

  1. 1
    Rub salt, black pepper, and red pepper into ribs.
  2. 2
    Place in deep baking dish, cover, and refrigerate overnight.
  3. 3
    Preheat oven to 375 degrees F. Pour vinegar over the ribs and bake 1 1/2 hours.
  4. 4
    Rotate ribs 2 or 3 times during cooking.
  5. 5
    Remove ribs from baking dish and place in a single layer on baking sheets.
  6. 6
    Bake at 350 degrees for 1 hour.
  7. 7
    Cut slabs between bones into individual ribs and place in a baking dish.
  8. 8
    Spoon sauce over them to coat lightly.
  9. 9
    Cover pan with aluminum foil and bake until heated through- about 20 minutes.
  10. 10
    Serve with original sauce on the side.

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