Syrup Pecan Pie
7 ingredients
6 steps
Ingredients
- 1/2 c. sugar
- 1/2 stick butter or margarine (4 Tbsp. or 1/4 c.)
- 2 Tbsp. flour
- 2 eggs
- 1 c. blue label Karo (dark syrup)
- 1 tsp. vanilla
- 1/2 c. pecans, chopped
Directions
-
1Cream sugar and butter.
-
2Add flour, eggs, syrup, etc.
-
3Bake in 450° oven
-
4for 5 minutes.
-
5Reduce to 350°.
-
6Bake 25 to 35 minutes or until firm.
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