Taco Bake

11 ingredients
9 steps

Ingredients

  • 2 lb. ground chuck
  • 1 1/2 c. chopped onion
  • 15 oz. can tomato sauce
  • 15 oz. can red kidney beans, drained
  • 2 tsp. chili powder
  • 1 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 15 oz. pkg. (12) taco shells
  • 2 c. shredded Cheddar cheese
  • 1/2 small head lettuce, chopped
  • 2 tomatoes, chopped

Directions

  1. 1
    Brown meat and onions.
  2. 2
    Stir in sauce, beans, chili powder, salt and pepper.
  3. 3
    Break the taco shells in half at fold.
  4. 4
    Arrange on the bottom and sides of a 9 x 13-inch pan.
  5. 5
    Spoon mix over the taco shells.
  6. 6
    Sprinkle with cheese.
  7. 7
    Bake at 350° for 15 to 20 minutes.
  8. 8
    Top with shredded lettuce and tomatoes.
  9. 9
    Serve.

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