Taco Casserole

5 ingredients
7 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 can enchilada sauce
  • 2 cans cream of chicken soup
  • 2 cans cream of mushroom soup
  • 1 can evaporated milk

Directions

  1. 1
    Brown ground beef.
  2. 2
    Add remaining ingredients and mix together.
  3. 3
    Put together 6 or 8 tortillas in bottom of 9 x 13-inch pan.
  4. 4
    Add a layer of meat mixture, then a layer of nacho or tortilla chips, meat, then top with a layer of chips.
  5. 5
    Sprinkle with grated cheese.
  6. 6
    Cover with foil.
  7. 7
    Bake at 350° for 30 minutes.

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