Taco Casserole

7 ingredients
7 steps

Ingredients

  • 1 or 2 lb. ground beef
  • 1 onion, chopped
  • 1 can cream of mushroom soup
  • 1 can green chilies
  • 1 pkg. flour or corn tortillas
  • grated Longhorn cheese
  • 1 jar taco sauce

Directions

  1. 1
    Cook ground beef until brown; drain grease.
  2. 2
    Add onion.
  3. 3
    In the same skillet add taco sauce, soup and green chilies to meat. Line a 9 x 13-inch pan with tortillas and add cheese.
  4. 4
    May be layered.
  5. 5
    On top add tortillas and cheese.
  6. 6
    Cover with foil.
  7. 7
    Cook at 350° for 1 hour.

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