Taco Dip

9 ingredients
3 steps

Ingredients

  • 1 large can refried beans
  • 16 oz. sour cream
  • Frito-Lay salsa
  • small head lettuce, shredded
  • 16 oz. shredded cheese
  • 2 medium diced tomatoes
  • 1 small can diced black olives
  • diced green onion
  • peppers (optional)

Directions

  1. 1
    Layer ingredients in order listed.
  2. 2
    Refrigerate for 2 hours before serving.
  3. 3
    Serve with Tostitos.

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