Taco Dip

Name: Taco Dip
Ingredients: 1 - can Refried Beans (Taco Bell Brand, Fat Free with Jalapeno Peppers); 1 - 16 oz. Container Reduced Fat Sour Cream; 1 - pkg. Of Hidden Valley Ranch Fiesta Dip Mix; 1 - 8 oz. Brick of Monterey Jack Cheese with jalapeno peppers; 2 - plum tomatoes, diced; 3 - scallion onions, sliced tops also; 1 - red pepper, diced; black olives, diced as many as desired

8 ingredients

5 steps

Ingredients

1 - can Refried Beans (Taco Bell Brand, Fat Free with Jalapeno Peppers)
1 - 16 oz. Container Reduced Fat Sour Cream
1 - pkg. Of Hidden Valley Ranch Fiesta Dip Mix
1 - 8 oz. Brick of Monterey Jack Cheese with jalapeno peppers
2 - plum tomatoes, diced
3 - scallion onions, sliced tops also
1 - red pepper, diced
black olives, diced as many as desired

Directions

1

Spread beans into bottom of a dish, (13x9 if you use 2 cans of beans).
2

Mix together sour cream and HVR Fiesta Dip mix, spread on top of beans already in pan. Grate cheese and layer on top of sour cream mixture.
3

Top with tomatoes, scallion onions, red pepper, and black olives.
4

TA DA DONE!!!
5

Enjoy!!!