Taco Dip

3 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 8 oz. bottle Old El Paso hot taco sauce
  • 1 can frozen guacamole/avocado dip

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Spread in pan (large cookie sheet size). Garnish with green peppers, tomatoes, lettuce, cheese, little green onions, black olives or whatever you desire.
  3. 3
    Serve with nacho chips.
  4. 4
    Serves 8 to 10.

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