Taco Dip

3 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 1 can Hormel chili (no beans)
  • 4 oz. shredded Cheddar cheese

Directions

  1. 1
    Smooth cream cheese evenly on the bottom of a glass baking dish, round or 9 x 9-inch.
  2. 2
    Spread chili over cream cheese. Sprinkle Cheddar cheese on chili.
  3. 3
    Place in microwave just until cheese melts.
  4. 4
    Serve with tortilla chips.

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