Taco Dip

7 ingredients
7 steps

Ingredients

  • 2 (8 oz.) pkg. Philadelphia cream cheese
  • 1 (8 oz.) container French onion dip
  • 1 pkg. dry Hidden Valley Ranch dressing
  • 1/2 lb. ground beef
  • 1 pkg. taco seasoning
  • 1/4 c. water
  • 12 oz. Cheddar cheese or desired amount

Directions

  1. 1
    Mix together the cream cheese, French onion dip and Hidden Valley Ranch dressing.
  2. 2
    Spread out in a dish.
  3. 3
    Brown ground beef and drain.
  4. 4
    Add 1 package taco seasoning and water.
  5. 5
    Simmer and cool.
  6. 6
    Spread on top of cream cheese mixture.
  7. 7
    Sprinkle with shredded Cheddar cheese.

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