Taco Dip

6 ingredients
5 steps

Ingredients

  • light cream cheese
  • medium onion
  • jalapeno pepper
  • 1 can chili (no beans)
  • 1 jar Chi-Chi's salsa (mild)
  • shredded Cheddar cheese (to cover top)

Directions

  1. 1
    Soften cream cheese and spread on bottom of a 9 x 13-inch pan. Chop onion and jalapeno pepper.
  2. 2
    Cover cream cheese mixture.
  3. 3
    Add layer of chili followed by a layer of salsa.
  4. 4
    Bake at 350° for 20 minutes or until bubbly.
  5. 5
    Sprinkle cheese on top.

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