Taco Dip
4 ingredients
5 steps
Ingredients
- 1 c. Cheddar cheese bits
- 1 c. Mozzarella cheese bits
- 1 brick cream cheese
- 1 can refried beans
Directions
-
1Preheat oven to 325°.
-
2Press the brick of cream cheese to the bottom of a pan.
-
3Pour the can of beans on top.
-
4Sprinkle both cheeses on top of that. Cook for 15 minutes.
-
5Serve hot with nachos.
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