Taco-Filled Peppers

8 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 1 (1 1/4 oz.) pkg. taco seasoning mix
  • 1 (8 oz.) can kidney beans, rinsed and drained
  • 1 c. salsa
  • 4 medium green peppers
  • 1 medium tomato, chopped
  • 1/2 c. shredded Cheddar cheese
  • 1/2 c. sour cream

Directions

  1. 1
    In a large skillet, brown ground beef; drain.
  2. 2
    Stir in the taco seasoning, kidney beans and salsa; bring to a boil.
  3. 3
    Reduce heat and simmer for 15 minutes.

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