Taco Pie

10 ingredients
7 steps

Ingredients

  • 8 (1 oz.) refrigerator biscuits
  • 12 oz. cooked ground turkey
  • 2 tsp. chopped onion
  • 3/4 c. tomato sauce
  • 3/4 c. water
  • salt and pepper to taste
  • 1 Tbsp. beef bouillon granules or 1 cube
  • 2 Tbsp. chopped green pepper
  • 1 pkg. taco seasoning mix
  • 6 oz. grated Mozzarella cheese

Directions

  1. 1
    Press biscuits into 9-inch pie pan, making continuous crusts. Brown turkey and sprinkle with beef bouillon.
  2. 2
    Add onions and peppers, salt and black pepper.
  3. 3
    After meat is cooked, add tomato sauce, water and taco seasoning.
  4. 4
    Put 1/2 meat mixture in unbaked crust.
  5. 5
    Spread 1/2 cheese on top.
  6. 6
    Cover with remaining meat mixture and rest of cheese.
  7. 7
    Bake at 400° for 15 minutes or until brown.

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