Taco Pie
8 ingredients
1 steps
Ingredients
- Refrigerated pie crust
- 1 pound ground beef
- 3 Tbsp homemade taco seasoning (below) or 1 pouch commercial seasoning.
- 1/2 cup chopped onion
- 1/2 cup salsa
- 1 cup lettuce, shredded
- 1 medium tomato, diced
- 1 cup sharp cheddar cheese, shredded
Directions
-
1{"0":"1. Preheat oven to 350 degrees.","2":"2. Pat into pie pan ( preferably glass), sprinkle with a pinch of taco seasoning. Bake 7-10 minutes or until it just begins to brown.","4":"3. In a medium skillet, cook beef and onions until beef is browned and cooked through. Drain.","6":"4. Add salsa and all remaining taco seasoning. Cook 3-4 minutes.","8":"5. Pour into crust and top with cheese. Bake for 15 minutes, or until crust is golden brown.","10":"6. Let cool for 5 minutes. Top with sour cream, lettuce and tomato."}
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