Taco Pie

Directions

1. 1
   Cook ground beef and onion in a skillet until meat is browned, stirring to crumble meat.
2. 2
   Drain.
3. 3
   Add taco seasoning and water; mix well.
4. 4
   Bring to boil, reduce heat and simmer 20 minutes, stirring occasionally.
5. 5
   Combine beans and 1/3 cup taco sauce. Spoon 1/2 bean mixture into pastry shell.
6. 6
   Top with 1/2 of meat mixture, 1/2 of cheese and all the chips.
7. 7
   Repeat layers.
8. 8
   Bake at 400° for 20 to 25 minutes.
9. 9
   Top with lettuce and tomato.
10. 10
    Serves 6.