Taco Puffs

6 ingredients
9 steps

Ingredients

  • 1 lb. cooked ground beef, seasoned with taco seasoning
  • 2 pkg. (10 count) Pillsbury flaky biscuits
  • oil (for frying)
  • Cheddar cheese
  • Parmesan cheese
  • salsa

Directions

  1. 1
    Combine cooked beef, taco seasoning and shredded cheese.
  2. 2
    Peel each biscuit apart, making 3 thin biscuits out of each.
  3. 3
    Place 1 tablespoon of mixture on each biscuit.
  4. 4
    Fold in half.
  5. 5
    Pinch edges to seal.
  6. 6
    Shape into crescents.
  7. 7
    Cook in oil; drain.
  8. 8
    Sprinkle with Parmesan cheese.
  9. 9
    Serve hot with salsa.

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