Taco Puffs

Directions

1. 1
   Preheat oven to 400 degrees.
2. 2
   Place meat in a bowl.
3. 3
   Add all dry seasonings, hot sauce, and lime juice.
4. 4
   Mix with hands until combined thoroughly.
5. 5
   Meanwhile, heat oil in a skillet, add onions and begin to soften.
6. 6
   *At this juncture, you can also add a dash of chili powder in with your onions if desired.
7. 7
   As soon as you have seasoned meat, add it to the onions and cook over medium heat until onions are soft and beef is no longer pink;drain.
8. 8
   Add the taco seasoning and prepared according to package directions.
9. 9
   Cool slightly.
10. 10
    Flatten half of the biscuits into 4-inch circles; place on a large greased cookie sheet.
11. 11
    Spoon 1/4 cup meat mixture onto each; top with 1/4 cup shredded cheese.
12. 12
    Flatten the remaining biscuits; place on top and pinch edges to seal tightly.
13. 13
    Press edges shut with a fork to ensure a good seal.
14. 14
    Bake for 15 minutes or until golden brown.