Taco Salad

Name: Taco Salad
Ingredients: 1/2 lb. ground beef; 1 Tbsp. oleo; 1/2 c. onion, chopped; 1 can kidney beans, drained; 1/3 c. sliced ripe olives; 1 tomato, diced; 1 avocado, diced; 1 small head lettuce, shredded; 2 c. corn chips; 1/4 tsp. taco sauce; 1/3 c. Italian dressing

11 ingredients

5 steps

Ingredients

1/2 lb. ground beef
1 Tbsp. oleo
1/2 c. onion, chopped
1 can kidney beans, drained
1/3 c. sliced ripe olives
1 tomato, diced
1 avocado, diced
1 small head lettuce, shredded
2 c. corn chips
1/4 tsp. taco sauce
1/3 c. Italian dressing

Directions

1

Cook meat in butter, stirring until done.
2

Drain off fat.
3

Put into mixing bowl and add onion, beans, olives, tomato, avocado and lettuce.
4

Mix well. Add cheese, corn chips, taco sauce and dressing.
5

Toss thoroughly and serve.